Charmaine is a Public Health Practitioner with a master’s degree in Global Public Health Nutrition dedicated to tackling food insecurity, malnutrition, and chronic disease prevention through the implementation of public health policies and programs. She has experience working with diverse communities as well as decision making stakeholders as a local project manager, public health strategist, and senior emergency COVID-19 manager. Most recently, during the height of the pandemic, she supported NYC’s first emergency food delivery program to tackle hunger caused by COVID-19.