Cristina Lee
NYC Department of Education Office of Food and Nutrition Services↑
Data Analyst & Public Health Professional
Fellow since 2021
Cristina is a public health professional dedicated to strengthening food systems, advancing food equity, and preventing diet-related chronic diseases. She works as a Data Analyst at the NYC Department of Education and collaborates in food policy and food systems research at the Johns Hopkins Bloomberg School of Public Health. Cristina is an MPH candidate at Johns Hopkins and holds a BSc in Pharmacy-Biochemistry from Universidade de São Paulo.